Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

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Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

Learn More

Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

Learn More

Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

Learn More

Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

Learn More

Inspiring Moments of Enjoyment

Every day we turn local, fresh milk into award-winning cheese, and we have a responsibility to act as stewards along the way. Our cheese is made possible through sustainable growth and a stable, healthy planet.

Learn More
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Sustainability is at the heart of what we do

We believe the key to long-term success is a responsible business model geared to sustainable growth, from Wisconsin to Switzerland. This enables us to generate added value for all our stakeholders including those in rural regions and helps us to create the best dairy moments for generations to come.

 

To achieve this ambition and make sustainable dairy the norm, we drive collective action and collaboration across the cheese ecosystem and aim to achieve netZERO by 2050.

All your favorite cheeses, all in one family

Each of our brands is diverse and delicious, but they share in the same proud tradition: crafting cheese with heart and developing products made to inspire.

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Emmi USA

As a subsidiary of Emmi Group in Switzerland, we import the world’s best Swiss-made cheese into the United States. We’re the leading importer of Le Gruyère AOP in the country and continue to bring new Swiss cheeses to cheese and deli counters across the country.

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Roth Cheese

Inspired by our Swiss roots, our Roth specialty cheeses are handcrafted in Wisconsin where we blend traditional techniques with the freshest milk from local dairy farmers. We know that the secret to making great cheese is in the details – fresh rBST-free milk, copper vats, spruce planks, expert cheesemakers and patience.

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Athenos

Our mission is to help you discover and enjoy Mediterranean foods by providing the best Greek-inspired products. From our popular feta cheeses to our smooth to flavorful hummus, everyone can find a delicious option for any snack or meal.

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Cowgirl Creamery

Founded in Northern California, Cowgirl Creamery is known for thoughtfully crafted, organic cheeses made with care for the land, the animals, and the community. A pioneer in the American artisan cheese movement, the brand blends time-honored techniques with a deep commitment to sustainability and local partnerships.

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Emmi USA

As a subsidiary of Emmi Group in Switzerland, we import the world’s best Swiss-made cheese into the United States. We’re the leading importer of Le Gruyère AOP in the country and continue to bring new Swiss cheeses to cheese and deli counters across the country.

Roth_Cheese_Logo_1x1
Roth Cheese

Inspired by our Swiss roots, our Roth specialty cheeses are handcrafted in Wisconsin where we blend traditional techniques with the freshest milk from local dairy farmers. We know that the secret to making great cheese is in the details – fresh rBST-free milk, copper vats, spruce planks, expert cheesemakers and patience.

Athenos-Logo-Updated0
Athenos

Our mission is to help you discover and enjoy Mediterranean foods by providing the best Greek-inspired products. From our popular feta cheeses to our smooth to flavorful hummus, everyone can find a delicious option for any snack or meal.

Cowgirl-Creamery-Logo1.png
Cowgirl Creamery

Founded in Northern California, Cowgirl Creamery is known for thoughtfully crafted, organic cheeses made with care for the land, the animals, and the community. A pioneer in the American artisan cheese movement, the brand blends time-honored techniques with a deep commitment to sustainability and local partnerships.

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Work with Emmi Roth

Visit our Careers page to explore current opportunities and learn more about what it’s like to grow your career at Emmi Roth.

News from Emmi Roth

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May 15, 2026 Emmi Roth Brings Athenos Innovation and a 2026 FABI Award Winner to the National Restaurant Association Show

As heat-forward flavors and globally inspired cheeses continue to gain traction on menus, Emmi Roth is showcasing its foodservice portfolio, led by feta innovation from Athenos, the nation’s number one feta brand, and highlighted by a 2026 Food and Beverage (FABI) Award recognition for Roth® Cheese’s 3 Chile Pepper Gouda.

Bringing Athenos Innovation, FABI Award Winner to the National Restaurant Association Show
Emmi Roth Stoughton Building. A modern industrial building with a beige lower façade and dark gray upper structure, featuring large grid-style windows on both floors. The building sits beside a wide, empty asphalt parking lot with marked parking spaces, landscaped areas, and a small number of young trees. A sign with a red-and-blue logo is mounted near the roofline of the central section.
May 11, 2026 Thyme Hill Joins Emmi Roth as Senior Vice President of Sales and Marketing

Integrated sales and marketing approach will strengthen customer relationships and expand market reach for specialty cheese leader.

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A wooden serving board arranged with slices of semi-hard cheese, fresh raspberries, apple slices, olives, cured meats, round bread snacks, mixed nuts, and a small bowl of dark dipping sauce.
November 17, 2025 Roth Cheese Takes Home 5 Medals from 2025 World Cheese Awards

Roth® Cheese, a leader in specialty cheese and a World Champion Cheesemaker received five Bronze awards last week for their Wisconsin-made cheeses at the 2025 World Cheese Awards in Switzerland.

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News

Discover recent awards, product launches, and company updates from Emmi Roth. Stay informed with the newest press releases highlighting our craft, innovation, and industry achievements.

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