Crafting specialty cheese in Wisconsin and Switzerland. From the rolling hills of Wisconsin to the Swiss Alps, we produce the world’s finest cheese. About Us Roth® Releases New Soft-Ripened Monroe Cheese The only cheese of its kind made in Wisconsin, new Roth® Monroe is now available Full Story Home to the world's best cheese. Roth® Grand Cru® Surchoix Named 2016 World Champion at the World Championship Cheese Contest Read More Emmi Roth Acquires Great Lakes Cheese’s Seymour Plant We're expanding with the acquisition of Great Lakes Cheese’s blue cheese plant in Seymour, Wisconsin. Read More Roth® Snack Cheese Gives New Option For Cheese Buyers New Creamy Cheddar, Creamy Gouda, and Creamy Whole Milk Mozzarella Roth® Snack Cheese brings new opportunities for evolving grocery deli cases Full Story Meet Our Farmers Learn how we source our milk from local family farms. Explore Our Cheese Get to know our cheese. Doing Good Learn how we’re committed to corporate responsibility. Work at Emmi Roth Join our international company. Our Brands
